Welcome to the UMAMU Estate.
We create exquisite, handcrafted Australian
wine from the Margaret River wine region. Each bottle is deliberately and
meticulously created – from the delicate
balance tasted within each glass, to the touches of family handwriting and
messages on our labels.
Our philosophy has always been to give
our Margaret River wine time to develop age in the bottle before
release, a rarity in today’s online wine market.
Enjoying wines when they are ready to
drink – rather than straight after bottling – is
the reason our Margaret River wines have developed
bags of character.
The philosophy behind the UMAMU Estate is
inspired by Balance & Contentment.
These values reflect the balance we seek
from vine to wine and to enrich the
celebration of your life.
Our Margaret River wines are handcrafted from our
family vineyard, first established in the
Margaret River wine region in 1978.
Our Awards
Since releasing our first vintage, we have been awarded 14 Gold medals across our portfolio since
2009. We hope our exquisite Margaret River wines, handcrafted from our family vineyard, enrich your lives as much as they have ours.
- Rated Five Red Stars Producer by James Halliday Wine Companion 2014 -19
- Served on Qantas First & Business Class 2013-14, 2016-17
- Gold & Silver Decanter Wine Awards; Gold & Silver China Wine & Spirits Awards
- Top 100 Blue-Gold 2013 & Blue-Gold 2017 Sydney International Wine Competition
- Gold Australian Sparkling Wine Show 2013; Top Gold Melbourne Wine Show 2010
- Featured in ‘The Financial Times' Jancis Robinson Wine Column January 2008
- Participated in the Good Food Wine Show Melbourne Sydney 21-23 June, Perth 23-25 August 2019
- Participated in Gourmet Escape, Margaret River 16-17 Nov 2019
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