We are UMAMU.

We create exquisite handcrafted wines. Each bottle is deliberately and meticulously created: from the delicate balance tasted within each glass, to the small touches of family handwriting and messages on our labels.

Our philosophy has always been to give our wines time to age in the bottle before release, a rarity in today’s market.

Enjoying wines when they are ready to drink, rather than straight after bottling, is the reason our wines have developed such a pleasant and sophisticated texture.

Read More

The philosophy behind UMAMU is inspired by Balance & Contentment. These values reflect the balance we seek from vine to wine and to enrich the celebration of your life.

Rated a 5 star producer by James Halliday, our wines are handcrafted from our family vineyard, first established in Margaret River in 1978.

Our Wine shop

UMAMU Estate wines are available in either packs of 6 or 12. Prices shown are for these quantities. While UMAMU does not offer individual bottles for sale, a per bottle price is detailed in each product description. If you would like a combination of our wines that is not listed on our cart or for delivery outside Australia, please contact us on umamu@umamuestate.com. Thank you.

Our Awards

Since releasing our first vintage, we have been awarded 14 Gold medals across our portfolio since 2009. May our exquisite wines, handcrafted from our family vineyard in Margaret River established in 1978, enrich the celebration of your life.

  • Rated Five Red Stars Producer by James Halliday Wine Companion 2014 -19
  • Served on Qantas First & Business Class 2013-14, 2016-17
  • Gold & Silver Decanter Wine Awards; Gold & Silver China Wine & Spirits Awards
  • Top 100 Blue-Gold 2013 & Blue-Gold 2017 Sydney International Wine Competition
  • Gold Australian Sparkling Wine Show 2013; Top Gold Melbourne Wine Show 2010
  • Featured in ‘The Financial Times' Jancis Robinson Wine Column January 2008
  • Participated in the Good Food Wine Show Melbourne Sydney 21-23 June, Perth 23-25 August 2019
  • Participated in Gourmet Escape, Margaret River 16-17 Nov 2019