Here is a six pack of wines that we tasted to see which paired with pan seared Marron.
Join vineyard Guru Colin and I for a fun cook out in the vineyard of marron à la Mum’s recipe, followed by tasting with six wines - a young and mature SBS 2019 /SSB 2005 and Chardonnay 2019/ 2006 to explore how age affects a wine with a dish and two reds MacAnn Cabernets 2019 and Shiraz 2019.
Here is a summary of the pairings:
The three exceptional pairings
SSB 2005, CHA 2019 with the white flesh part of the marron and MacAnn's Cabernets 2019 with the red head part of the marron
The okay pairing...
SBS 2019
The ones that overpowered the dish
Chardonnay 2006 and Shiraz 2019.
Read the recipe, more tasting notes and video here.
